The easy way to creamy
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Cuisine. Culture. Commentary.
The easy way to creamy
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Gloopy goodness
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It’s probably not what you’re thinking
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I tore through this like a green machine
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A smoky side
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When you’re grilling out
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Browned is better
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Gimme gimme garlic
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A casserole that doesn’t feel heavy
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Make. This. Pasta.
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