Cuisine. Culture. Commentary.
My cousin Amy was in town for the weekend and although Matt and I got to hang out with her on Saturday night for a little drunken revelry, we wanted to make sure we got in some sober time. That led us to an MLK breakfast this morning during our day off work. I rarely…
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Time for the big day! We only had time for lunch and a little relaxation before time to get ready and be downstairs for pictures so my Daddy chose another famed New Orleans restaurant, Acme Oyster House, for lunch. Sure, I’d had some oysters on top of my fish on Friday night, but I hadn’t…
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Major plane probs caused me to arrive in New Orleans for Greg and Susan’s wedding 12 hours late, which meant that once I actually made it there last Friday morning, I was go go go. I’ll be recapping the ridiculously awesome wedding weekend day by day, starting here with day numero uno: I arrived at…
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After a couple days of being extremely lazy, yesterday was certainly a turn of events. I headed to Brooklyn to meet Jen for lunch. Jen let me pick the restaurant, so I chose one I have heard a lot about. egg is constantly written up for their breakfast sandwich and Southern-style cuisine, but the brunch…
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Since my two-week Xmas break started today, I wanted to make the most of it by trying a new restaurant. Then there was the problem of deciding where I wanted to go. The Ace Hotel (a new-ish boutique hotel on the random corner of 29th and Broadway) has one of the greatest lobbies in New…
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One restaurant in Savannah has continued to elude me. For the two or so years it has been open, I have heard all my family and friends talk about Starland Cafe (with location #2 under different name in the Telfair museum). Lamentably, every time I have tried to go either the line has been too long or…
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We needed to fuel our bellies before heading out of the city for the Labor Day weekend and Gav wanted sandwiches. Since we were leaving from Hoboken (still a pretty foreign place to me), I was unable to contribute any suggestions, but luckily, Gav had us covered and insisted we grab food from Fiore’s. This…
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Peaches to Apples 