John’s Pizzeria

My La La was born in New York City in 1929, just like John’s Pizzeria.  Sure, that’s just a coincidence, but it’s an important one to note when two of my favorite things came to be at the exact same time and place.

Bottom line: this is solid coal oven pizza.  The crust is thin and the sauce just sweet enough.  A large, 2 topping pizza comes in at just $23.50 so you won’t break the bank on date night.  All the booths have been deeply carved by the many patrons who have passed through this place over the years.  There’s a reason they keep coming back – this pizza is good.

john's pizzeria1 john's pizzeria2 john's pizzeria3

Tell Us What You Think!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s