Miss Korea

I recently checked out a K-town spot with coworkers and may now have to add Miss Korea to my Korean rotation.  I can’t tell you exactly what we ate because, frankly, we just kept having them bring out food.  I know there was banchan, like always, there was a seafood pancake, there was pork belly and short rib, and there was squid.  Everything was delicious.

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While we ordered sake and soju, we also tried Makgeolli, another alcoholic drink made from fermented rice.  While the milky color was a little odd, it tasted kind of like a slightly less sweet version of Sprite.

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The fact that it’s three stories tall means it won’t be as tough for you to get a spot.  Also good: it’s open 24 hours so you can satisfy your Korean cravings anytime, day or night.

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