Cuisine. Culture. Commentary.
After one drink at Cash Bar, Brutus and I were ready to go somewhere new so we headed to Teqa for tacos and margaritas. I had been waiting for a restaurant buddy to try this restaurant because I tend to be a fan of non-chain upscale Mexican restaurants (i.e.: not Dos Caminos or Rosa Mexicano),…
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Cask was the first “cool” place I spotted in my new neighborhood, and I’ve been dying to try it ever since I moved in. It seemed like a more sophisticated post-work watering hole so Podz and I took our sophisticated selves there post-work on Wednesday night. I had tried once before to eat there, but…
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My cousin Jon has decided it’s time he got back to his Midwestern roots and is moving to Chi Town. Jon can always be counted on for a sarcastic comment and will surely be missed so for his last night in Manhattan, we sent him off at Supper, an Italian restaurant in the East Village.…
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The Cannibal makes it easy to enjoy beer. If a place claims to know beer, you hope they’re not serving Bud Light. Here, the entryway is lined with refrigerators that hold all kinds of beers you’ve never heard of. These are the kind of beers with funky labels and names. Next, you don’t want froo froo…
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When Ash suggested we meet in my new neighborhood for a much needed happy hour catch-up sesh, I jumped at the chance to try Terroir. Terroir, “the elitist wine bar for everyone,” surged to such levels of popularity that they expanded their original location, an adjunct of the East Village restaurant, Hearth. There is now…
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One restaurant that Lindsay and I both had on our list was Northern Spy Food Co. For a menu full of local and seasonal ingredients, you would think the prices would be steep, but everything is about $15. Everyone has been saying they have a killer brunch; and if everyone is saying it, it must…
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$2 isn’t much, but can add up when you’re talking about pricey drinks. Most mixology-focused places charge $14 or $15 for a drink, but Lovers of Today sticks to $13. Still not cheap, but every little bit helps. Like many fancy drink places, this one is something of a speakeasy, located at 132 1/2 E.…
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I had no idea how vegetarians survived until eating here. Westville is not a vegetarian restaurant, but the long list of daily market sides is the best thing about this place. Everything is so simple and fresh, and that is enough to draw long lines for this no-reservations spot. Karina and I both started with…
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Soho Park, on the corner of Prince and Lafayette, is the closest thing to a relaxing beer garden that you can get in the busy Soho area. Though it might be a madhouse around Balthazar and topshop, it’s nice and chill in this gazebo. Most everything is under $10 and the portions are sizable. I…
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No. 7 Subs, my favorite sandwich place of all time, has some competition. Num Pang is a Cambodian sandwich place that I have heard about enough to become immune to it. However, I never walked past it and always forgot to seek it out so it so I figured it just wouldn’t end up making…
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Peaches to Apples 