My final stop at the “Taste of Jewish Culture” street fair was Peck’s where I sampled pierogis. They were huge and only $4 for two of them so I would have to say it was the best deal of the day. I decided to get one of each flavor: the kasha and mushroom as well as the brisket and onion. The kasha was very good but that brisket was out of sight. The afternoon went by quickly and all I really remember saying was “This pierogi is serious. Serious.” First off, the brisket itself was juicy and flavorful. Then the pierogi was pan fried like a Korean dumpling, getting it just a bit browned and crispy.
Peck’s is a food truck that remains in a single spot in Brooklyn. But if they’re in truck form, they must be able to drive around…like to Manhattan…so I can eat more of there food.