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Cuisine. Culture. Commentary.

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  • About
  • Restaurants/Bars
    • By Cuisine
      • Continental
      • Asian
      • Eastern European
      • French
      • Indian
      • Italian
      • Mediterranean/Greek
      • Mexican/Latin American
      • Southern/Comfort Food
      • Sweets
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        • Savannah
      • Boston
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      • Las Vegas
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    • Inspiration Station
    • Recipe Index
      • Appetizers
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    • Tips
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All articles filed in Original Recipes

Squid Ink Pasta with Langoustine and Garlic Oil

By: tkonter April 12, 2019April 9, 2019
Cooking, Recipe Index, SidesOriginal Recipes, Pasta, SeafoodLeave a Comment on Squid Ink Pasta with Langoustine and Garlic Oil

An easy and absolutely scrumptious pasta

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Cooking, Recipe Index, SidesOriginal Recipes, Pasta, SeafoodLeave a Comment on Squid Ink Pasta with Langoustine and Garlic Oil

Chicken Bacon Ramen

By: tkonter April 3, 2019March 26, 2019
Cooking, Mains, Recipe Index, Salads/SoupsAsian, Original Recipes, SoupLeave a Comment on Chicken Bacon Ramen

Ramen, HOMEMADE ramen

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Cooking, Mains, Recipe Index, Salads/SoupsAsian, Original Recipes, SoupLeave a Comment on Chicken Bacon Ramen

Pork Chops with Mushroom Dijon Sauce

By: tkonter March 29, 2019March 27, 2019
Cooking, Mains, Recipe IndexOriginal RecipesLeave a Comment on Pork Chops with Mushroom Dijon Sauce

Smothering pork chops with the easiest sauce

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Cooking, Mains, Recipe IndexOriginal RecipesLeave a Comment on Pork Chops with Mushroom Dijon Sauce

Slow Cooker BBQ Pulled Pork

By: tkonter March 25, 2019March 25, 2019
Cooking, Mains, Recipe IndexBBQ, Crock Pot, Original RecipesLeave a Comment on Slow Cooker BBQ Pulled Pork

How to make [easy] perfect pulled pork

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Cooking, Mains, Recipe IndexBBQ, Crock Pot, Original RecipesLeave a Comment on Slow Cooker BBQ Pulled Pork

Roasted Beets with Goat Cheese and Mandarin Vinaigrette

By: tkonter March 15, 2019February 26, 2019
Cooking, Recipe Index, SidesOriginal Recipes, VegetarianLeave a Comment on Roasted Beets with Goat Cheese and Mandarin Vinaigrette

The beet of my heart

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Cooking, Recipe Index, SidesOriginal Recipes, VegetarianLeave a Comment on Roasted Beets with Goat Cheese and Mandarin Vinaigrette

Kale and Hummus Tacos

By: tkonter March 4, 2019February 26, 2019
Cooking, Mains, Recipe IndexOriginal Recipes, Tacos, VegetarianLeave a Comment on Kale and Hummus Tacos

A new kind of taco

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Cooking, Mains, Recipe IndexOriginal Recipes, Tacos, VegetarianLeave a Comment on Kale and Hummus Tacos

Sweet Potato Gnocchi with Kale and Sausage

By: tkonter March 1, 2019February 25, 2019
Cooking, Mains, Recipe IndexItalian, Original Recipes, Trader Joe'sLeave a Comment on Sweet Potato Gnocchi with Kale and Sausage

Sweet potato + gnocchi + kale = new perfect combo

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Cooking, Mains, Recipe IndexItalian, Original Recipes, Trader Joe'sLeave a Comment on Sweet Potato Gnocchi with Kale and Sausage

Haricots Verts Salad with Dijon Vinaigrette

By: tkonter February 27, 2019February 25, 2019
Cooking, Recipe Index, Salads/Soups, SidesHolidays, Original Recipes, VegetarianLeave a Comment on Haricots Verts Salad with Dijon Vinaigrette

Haricots verts are just fancy green beans

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Cooking, Recipe Index, Salads/Soups, SidesHolidays, Original Recipes, VegetarianLeave a Comment on Haricots Verts Salad with Dijon Vinaigrette

Cauliflower Crust Pizza with Pesto & Prosciutto

By: tkonter February 20, 2019February 6, 2019
Cooking, Mains, Recipe IndexHealthy, Original Recipes, Pizza1 Comment on Cauliflower Crust Pizza with Pesto & Prosciutto

I may be a cauliflower crust convert

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Cooking, Mains, Recipe IndexHealthy, Original Recipes, Pizza1 Comment on Cauliflower Crust Pizza with Pesto & Prosciutto

Seasonal Tastes: February 2019 – Penne with Sausage, Baby Broccoli, and Spinach

By: tkonter February 18, 2019February 5, 2019
Cooking, Mains, Recipe IndexOriginal Recipes, Pasta1 Comment on Seasonal Tastes: February 2019 – Penne with Sausage, Baby Broccoli, and Spinach

Getting my greens the best way I know how: with pasta

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Cooking, Mains, Recipe IndexOriginal Recipes, Pasta1 Comment on Seasonal Tastes: February 2019 – Penne with Sausage, Baby Broccoli, and Spinach

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