Seafood – Page 3 – Peaches to Apples

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Santina

By: tkonter January 11, 2019January 7, 2019

Italian, New York, Restaurants/BarsSeafoodLeave a Comment

Amalfi Coast in Meatpacking

Malfadine with Shrimp, Broccoli, and Roasted Garlic Cream Sauce

By: tkonter October 16, 2018October 15, 2018

Cooking, Mains, Recipe IndexOriginal Recipes, Pasta, Seafood, VegetarianLeave a Comment

Malfadine: your new favorite pasta shape

Waypoint

By: tkonter August 7, 2018

Boston, Continental, Restaurants/BarsBoston, Pasta, Pizza, SeafoodLeave a Comment

Going coastal in Cambridge

Shrimp Tacos with Slaw and Sriracha Ranch

By: tkonter July 18, 2018

Cooking, Mains, Recipe IndexMexican, Seafood, TacosLeave a Comment

Shrimp tacos for the win

LoLo’s Seafood Shack

By: tkonter July 2, 2018July 2, 2018

New York, Restaurants/Bars, Southern/Comfort FoodHarlem, SeafoodLeave a Comment

Where you should be getting your seafood fix this summer (and all year long)

Shrimp and Corn Salad

By: tkonter April 18, 2018

Mains, Recipe Index, Salads/SoupsHealthy, Original Recipes, Seafood, VegetarianLeave a Comment

Making a meal out of a salad that doesn’t feel like a salad

Seasonal Tastes: October 2017 – Crab Stuffed Mini Peppers

By: tkonter October 27, 2017October 19, 2017

Appetizers, Cooking, Recipe Index, Seasonal TastesOriginal Recipes, Seafood, Small Kitchen Cooking, Vegetarian1 Comment

Crab is fancy. Make this and you’ll seem fancy, too. (Even though it’s so ridiculously easy.)

Lobster Rolls

By: tkonter August 9, 2017August 7, 2017

Cooking, Mains, Recipe IndexOriginal Recipes, Sandwiches, Seafood, Trader Joe'sLeave a Comment

How to make a quintessential summer meal

Honey Cilantro Lime Salmon

By: tkonter July 12, 2017June 27, 2017

Cooking, Mains, Recipe IndexFish, Mexican, Salmon, SeafoodLeave a Comment

A new go-to salmon recipe

Seared Tuna over Mexican Corn

By: tkonter June 14, 2017June 14, 2017

Appetizers, Cooking, Mains, Recipe IndexFish, Mexican, Original Recipes, Seafood, SushiLeave a Comment

A different and very easy way to serve seared tuna