Beer cheese = perfect picnic snack
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Cuisine. Culture. Commentary.
Beer cheese = perfect picnic snack
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Matt put me in charge of apps for Rosh Hashanah dinner so I started by making prosciutto, arugula, and blue cheese bundles. It was such an easy app to throw together that I decided to make something else, too. These Old Bay peanuts are also ridiculously simple to make and are the perfect bar snack.…
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Food Network Magazine had a mini “Family and Kids” mag in the back of a recent issue. In this section, they reinvented ants on a log, the classic after school snack of celery sticks filled with peanut butter and topped with raisins. I’m pretty sure this article was all about sneaking veggies into your kid’s…
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This might be the healthiest snack you can make and still be satisfied. It tastes so good but it’s one of those things where you’re practically burning more calories by chewing than you’re ingesting. Just combine avocado and drained white beans in a food processor with olive oil, salt, and red pepper flakes to taste.…
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If I’m just snacking, I like to use pita bread (instead of flatbread because this is healthier, especially if you use whole wheat pita) to make a little open faced sandwich. When you split the pita in half (basically, just take the hole and open it further til you have two rounds) it’s just filling…
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After my curried yogurt with beet and sweet potato chip post, I decided there was a hole in my food blogging. I post big dishes all the time but I rarely ever write about snacks. We all indulge in ‘tween the meal munching but there’s usually little variation. I, myself, am partial to white cheddar Pirate’s…
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