Cuisine. Culture. Commentary.
I am so glad we are more than half way done with Passover! You know I love my food, so having so many dietary restrictions is tough for me. Who says romance is dead? I arrived home to these flowers on Tuesday night. When I texted Albert, who was at the gym, to find out…
Read More
Passover, like Easter, is the holiday that heralds the spring season. I like to make sure my tablescape represents the chipper vibes of the season. That means bright colors. I made a simple centerpiece with an old moonshine jar, twine, and these fushia dried flowers. The best thing about this centerpiece is that since the flowers…
Read More
“Sweet & Sour” is my version of that dinner table game where every guest says what the best and worst parts of the day were. As we head into the weekend, I think it’s important to get the bad stuff off your chest and remember the positives as a silver lining and energizing factor. When the…
Read More
Sometimes I think there’s a place you’ve just got to know about and my Public Service Announcements (PSAs) will give you the full skinny. The last stop on my Astoria tour was Titan Foods, which I had heard was THE place to go for feta. I expected to find a small shop with some feta, olives,…
Read More
It’s Thursday and I’m finally starting to get over the sadness I always feel after my parents leave. That’s because I’m now only nine weeks away from their next visit! With lots of weddings (including one where I’ll be with them) in the middle, the time will fly by. This visit felt particularly short since…
Read More
The Museum of the Moving Image has been around since 1988, but people kind of forgot about it. I didn’t even know it existed until I read about it’s big renovation and re-opening a couple years ago. Since then, it’s been viewed in NYC as the museum to check out, but I had just never…
Read More
“Sweet & Sour” is my version of that dinner table game where every guest says what the best and worst parts of the day were. As we head into the weekend, I think it’s important to get the bad stuff off your chest and remember the positives as a silver lining and energizing factor. When the…
Read More
My parents are coming tonight! Unfortunately, it did not work out that I could take the day off work tomorrow, but I am thrilled to be hanging out with them all weekend. The most important item on my nightstand right now is my Jo Malone lotion. It is saving my hands from the terribly dry…
Read More
Part of the fun of enjoying a meal is dressing for it. The right outfit sets the mood. I think the food just tastes better when I’m dressed appropriately for the occation. My ensemble for a night out with the girls is very different from the one I would wear to a Sunday boozy brunch. Here,…
Read More
“Sweet & Sour” is my version of that dinner table game where every guest says what the best and worst parts of the day were. As we head into the weekend, I think it’s important to get the bad stuff off your chest and remember the positives as a silver lining and energizing factor. When the…
Read More
Peaches to Apples 