Cuisine. Culture. Commentary.
A major hole has been filled. If you wanted hibachi in NYC your only option was Benihana. Yummy, but it’s a whole sit down process and definitely on the more expensive side. And if you wanted takeout style hibachi (like my beloved Hiawa’s in Savannah or Inoko Express in Athens), you were completely out of…
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With no signage, it took me foreverto figure out the name of the new wine bar in my neighborhood. I finally learned it was called Pino when I got close enough to pick up a menu from one of the tables. I put my bag down while I was reading what they had to offer…
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When I looked at the menu for Spring, I began to regret allowing Shawn to take the lead in setting up our pre-Yom Kippur fast meal. Pretty much everything on the menu was tagged as either vegan or gluten free…and in some cases, both. I don’t usually actively do “healthy” food. I think of eating healthy…
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There is no better way to celebrate a successful race completion than by brunching. Hardcore, bottomless brunching, to be specific. Since we were going to be in Astoria Sunday afternoon for Karina’s birthday, we decided to do brunch in that neighborhood and picked MexiBBQ since they had a $16 bottomless deal. I would say the…
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I don’t usually think of SoHo as a place for cheap eating. Sure, you can find plenty of cafés in the area that aren’t overly expensive…but a straight up deal? Not so much. I am singing a different tune now that I’ve found Fiat Café. Pretty much nothing on the menu costs more than $8.50.…
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Not all Southern food is created equal. While I may know just about all there is to know about Lowcountry cuisine, creole food is a whole different story. Of course I enjoy it. Of course I will eat all the cajun food in sight, if possible. Of COURSE I want to boogie to Hank Williams’…
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My final stop at the “Taste of Jewish Culture” street fair was Peck’s where I sampled pierogis. They were huge and only $4 for two of them so I would have to say it was the best deal of the day. I decided to get one of each flavor: the kasha and mushroom as well as the…
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Every NYC summer street fair looks exactly the same. Lemonade stands, gyros, Italian sausage, and Oriental rug booths repeat one after the other for blocks on end. But two weekends ago, the Workmen’s Circle took up one block of a Madison Avenue street fair and turned it into “A Taste of Jewish Culture.” A klezmer…
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Usually places serving tiny and authentic tacos are tiny themselves. Not Cafe el Presidente. The Flatiron space feels more open than just about anything in NYC. It’s enough room to house a juice bar that I thought was for show until I tried the spiked sandia cocktail – fresh watermelon juice with tequila. Que fresca! (Did…
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When we made plans with friends for a Monday night supper, they suggested their neighborhood since we rarely go there and restaurant week as a way to up the ante without throwing out too much money…and then we all ordered off the regular menu instead of the restaurant week one. Best laid plans, right? Isabella’s…
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Peaches to Apples 