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Peaches to Apples

Cuisine. Culture. Commentary.

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  • About
  • Restaurants/Bars
    • By Cuisine
      • Continental
      • Asian
      • Eastern European
      • French
      • Indian
      • Italian
      • Mediterranean/Greek
      • Mexican/Latin American
      • Southern/Comfort Food
      • Sweets
    • By City/State
      • New York
      • Georgia
        • Savannah
      • Boston
      • Philadelphia
      • Las Vegas
      • California
    • Bars
    • Recommendations
  • Cooking
    • Inspiration Station
    • Recipe Index
      • Appetizers
      • Breakfast/Brunch
      • Desserts
      • Mains
      • Salads/Soups
      • Sides
      • Snacks
    • Seasonal Tastes
    • Tips
  • Food for Thought
    • Book Reviews
      • Reading Lists
    • Monday Reads
    • Thoughts on…
  • Bits & Bites
    • 30 Before 30
    • At the Table
    • Gifting: Decoded
    • Grabbing a Drink with…
    • Living Healthy
    • PSAs
    • Stylin
    • Sweet & Sour
    • MIrepoix
    • Tunes
    • Wedding Planning

Who is @Tessypie?

The broad behind the blog

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FAQs

I’m an open book

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Ground Lamb Bowls

By: tkonter June 30, 2026
Cooking, Mains, Recipe IndexBowls, Mediterranean/Greek, Original RecipesLeave a Comment on Ground Lamb Bowls

Liking the lamb

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Cooking, Mains, Recipe IndexBowls, Mediterranean/Greek, Original RecipesLeave a Comment on Ground Lamb Bowls

Book Review: What Kind of Paradise

By: tkonter June 29, 2026
Book Reviews, Food for ThoughtFictionLeave a Comment on Book Review: What Kind of Paradise

Going Luddite

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Book Reviews, Food for ThoughtFictionLeave a Comment on Book Review: What Kind of Paradise

Mirepoix

By: tkonter June 25, 2026June 29, 2026
3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

Sinking into summer with some nice walks

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3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

Sotto La Luna

By: tkonter June 24, 2026
Italian, New York, Restaurants/BarsItalian, Pasta, QueensLeave a Comment on Sotto La Luna

Mangia in Astoria

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Italian, New York, Restaurants/BarsItalian, Pasta, QueensLeave a Comment on Sotto La Luna

Sourdough Egg Toast

By: tkonter June 23, 2026June 22, 2026
Breakfast/Brunch, Cooking, Recipe IndexBreakfast, Brunch, Eggs, Original RecipesLeave a Comment on Sourdough Egg Toast

You deserve it

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Breakfast/Brunch, Cooking, Recipe IndexBreakfast, Brunch, Eggs, Original RecipesLeave a Comment on Sourdough Egg Toast

Book Review: Everyone is Lying to You

By: tkonter June 22, 2026
Book Reviews, Food for ThoughtFiction, ThrillerLeave a Comment on Book Review: Everyone is Lying to You

Tradwife drama

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Book Reviews, Food for ThoughtFiction, ThrillerLeave a Comment on Book Review: Everyone is Lying to You

Mirepoix

By: tkonter June 18, 2026
3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

A great week to be a New Yorker

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3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

Same Time Tomorrow

By: tkonter June 17, 2026
Bakery/Cafe, New York, Restaurants/BarsCoffee, HarlemLeave a Comment on Same Time Tomorrow

…and the next day, and the day after that

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Bakery/Cafe, New York, Restaurants/BarsCoffee, HarlemLeave a Comment on Same Time Tomorrow

Book Review: Days at the Morisaki Bookshop

By: tkonter June 16, 2026
Book Reviews, Food for ThoughtFiction, Japanese, short booksLeave a Comment on Book Review: Days at the Morisaki Bookshop

Books as medicine? I could have told you that.

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Book Reviews, Food for ThoughtFiction, Japanese, short booksLeave a Comment on Book Review: Days at the Morisaki Bookshop

Mirepoix

By: tkonter June 11, 2026
3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

Long weekend things

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3 on Thursday, Bits & BitesLeave a Comment on Mirepoix

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Heirloom Tomato Toast with Cheddar and Smoky Aioli
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