Cuisine. Culture. Commentary.
I was so upset when the 7A, the 24 hour East Village diner, closed. I spent many a late night there and thought the area was losing a gem. But then it re-opened as Miss Lily’s 7A, the eastside location of the popular Jamaican spot and my frown turned upside down. Because I snacked a…
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I have no idea what’s actually in arroz con pollo, the traditional Spanish/Puerto Rican dish. I know there’s arroz (aka: rice) and pollo (chicken for us English speakers). Beyond that, it’s pretty much a guessing game, which is why I have zero idea whether or not my version of this meal is authentic. I’m guessing…
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The one LA trend I did not want to give into was the health craze. Everything there is organic, free range, GMO free, pilates. B.S., I say. But after a workout on Sunday morning I needed to stop somewhere before passing out and Kreation was the closest place I could walk into. It was pretty…
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One of my main missions in LA was to eat as many fish tacos as possible. It’s one of those quintessential SoCal dishes that has not been perfected on the same scale on the East Coast. On our first day in Santa Monica, Albert and I sought out the local treat and went no further…
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I wanted most of my trip to LA to be about discovery. I didn’t want to plan too much out because I had the hopes of just stumbling across local favorites. There was, however, one place I had heard about for so long that I was dying to go. Gjelina was listed as a favorite on…
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Since our Saturday and Sunday evenings were already scheduled with wedding events, Friday night was all about hanging out with Greg and Susan – it’s so rare that I’m in Cali (rare = never) that we needed to take advantage. They were spending the weekend moving from their Marina del Rey home into a new…
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Sometimes I think there’s a place you’ve just got to know about and my Public Service Announcements (PSAs) will give you the full skinny. Myzel’s Chocolate is a tiny shop I’ve passed many times without giving it a second thought. I assumed it was sort of a bodega for just sweets and, therefore, nothing special. Turns…
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Yesterday I told you I preferred The Clam Bar to the other seafood place across from my Montauk hotel. But that doesn’t mean the other spot was bad. Cyril’s Fish House is definitely worth a visit, if for no other reason than to see Cyril himself, always situated at his corner table with his flowing…
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I’m gonna say it: I am obsessed with The Hamptons. Ugh how bougie of me. But the area is just too cute for me to function and Montauk, in particular, is relaxed and beautiful. It is the perfect area to enjoy the food of the season: lobster rolls. Lucky for us there were two seafood…
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When Third and Long closed abruptly, I mourned the loss of a pub that was a great place to watch Rangers games. The space stayed empty for months until, finally, signs of life began to reappear. When Ted’s Corner Tavern emerged, it was entirely different from its predecessor. It was nicer, with a marble topped…
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Peaches to Apples 