The first installment of this series introduces you to Albert Neudeck.
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All articles filed in Travel
Kreation
The one LA trend I did not want to give into was the health craze. Everything there is organic, free range, GMO free, pilates. B.S., I say. But after a workout on Sunday morning I needed to stop somewhere before passing out and Kreation was the closest place I could walk into. It was pretty…
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Blue Plate Taco
One of my main missions in LA was to eat as many fish tacos as possible. It’s one of those quintessential SoCal dishes that has not been perfected on the same scale on the East Coast. On our first day in Santa Monica, Albert and I sought out the local treat and went no further…
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Gjelina
I wanted most of my trip to LA to be about discovery. I didn’t want to plan too much out because I had the hopes of just stumbling across local favorites. There was, however, one place I had heard about for so long that I was dying to go. Gjelina was listed as a favorite on…
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3 on Thursday
I can’t believe there was a time when I was considering not going to Hart’s wedding. I had the best time and was so happy to celebrate such a fun and beautiful occasion with everyone. That said, it has been a whirlwind with this being the fifth wedding in just six weeks, topped off with…
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Playa Provisions
Since our Saturday and Sunday evenings were already scheduled with wedding events, Friday night was all about hanging out with Greg and Susan – it’s so rare that I’m in Cali (rare = never) that we needed to take advantage. They were spending the weekend moving from their Marina del Rey home into a new…
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Cyril’s
Yesterday I told you I preferred The Clam Bar to the other seafood place across from my Montauk hotel. But that doesn’t mean the other spot was bad. Cyril’s Fish House is definitely worth a visit, if for no other reason than to see Cyril himself, always situated at his corner table with his flowing…
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The Clam Bar
I’m gonna say it: I am obsessed with The Hamptons. Ugh how bougie of me. But the area is just too cute for me to function and Montauk, in particular, is relaxed and beautiful. It is the perfect area to enjoy the food of the season: lobster rolls. Lucky for us there were two seafood…
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Bouligny Tavern
Since none of us are from New Orleans, we decided to ask our restaurant hostess (from Coquette) for recommendations. We told her we wanted something in the neighborhood with a relaxed vibe where we could get a good glass of wine or cocktail. We weren’t looking to flash for beads if ya know what I’m sayin.…
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Coquette
A coquette is a coy flirt, which is just how Bridge, Liz, and I wanted to feel on our last night in New Orleans. With the boyfriends/husbands at home, we wanted to flirt with the town…but it’s a mature flirt – more Magazine Street than Bourbon Street. Bridget’s local foodie friend recommended the farm to…
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Peaches to Apples 