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Who is @Tessypie?

The broad behind the blog

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I’m an open book

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Timna

By: tkonter February 23, 2018February 20, 2018

New York, Restaurants/BarsEast Village, IsraelLeave a Comment

Checking out The New Israel

3 on Thursday

By: tkonter February 22, 2018February 21, 2018

3 on Thursday, Bits & Bites, UncategorizedLeave a Comment

A short week that’s big on happiness

Book Review: The Woman in the Window

By: tkonter February 21, 2018February 20, 2018

Book Reviews, Food for ThoughtFiction, ThrillerLeave a Comment

A thriller for Hitchcock fans

What’s Cookin?

By: tkonter February 20, 2018March 23, 2018

Bits & Bites, Cooking, Food for Thought, Restaurants/BarsWhat's Cookin?Leave a Comment

Things to eat, read, and do when you’re fully entrenched in winter

Spicy Tuna Wraps

By: tkonter February 20, 2018February 16, 2018

Cooking, Mains, Recipe IndexOriginal Recipes, SandwichesLeave a Comment

A more modern tuna wrap

Sweet & Sour

By: tkonter February 16, 2018February 16, 2018

Bits & Bites, Sweet & SourLeave a Comment

The high and low from the week of 2/12

Baita

By: tkonter February 16, 2018

Bars, Italian, Restaurants/BarsBar Food, Bars, ItalyLeave a Comment

Checking a bar off the bucket list

3 on Thursday

By: tkonter February 15, 2018

3 on Thursday, Bits & BitesLeave a Comment

All the good things in my third week of work

Small Kitchen Cooking: Chicken Tacos with Black Bean Dip and Ranch

By: tkonter February 14, 2018February 13, 2018

Cooking, Mains, Recipe IndexMexican, Original Recipes, Small Kitchen Cooking, Tacos, Trader Joe'sLeave a Comment

Two jarred ingredients create a whole new taco flavor

Seasonal Tastes: February 2018 – Buffalo Slaw

By: tkonter February 13, 2018

Cooking, Salads/SoupsOriginal Recipes, PotluckLeave a Comment

A standout slaw