The best and worst from the week of 1/16
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Who is @Tessypie?
The broad behind the blog
Read MoreCuisine. Culture. Commentary.
The broad behind the blog
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How to reach me
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The best and worst from the week of 1/16
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Some great food to pair with pumpkin spice coffee
Read MoreRecapping Lindsay’s wedding day in 3 lovely moments
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A Italian spot in Flatiron with a great private dining experience.
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Cooking Mexican? This is a perfect simple side for your meal.
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The high and low from the week of 1/9
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I have no idea why, but I was craving a tuna melt like nobody’s business yesterday. I made a simple one by mixing one can of tuna with mayo, capers, and a chopped radish (for a bit of crunch). I piled it onto pumpernickel bread (holler if you also absolutely love this black beauty of the…
Read MoreBack to a full work week, but it’s been a good one so I’m cool with it
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This was a great book to kick off 2017, partly because it’s such a quick read you can finish it in one sitting and feel like you’ve already accomplished something in the new year but also because it’s just fun. If you like the happy and neurotic tone of When Harry Met Sally, Sleepless in Seattle,…
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I finally took on the Chanukah tradition of making latkes
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